Ethiopia Mokamba Natural

Name: Ethiopia Mokamba Natural
Brand: James Coffee Co.
Price: 23.0 USD
Availability: InStock

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$ 23.00

The Mokamba is a blend of coffees from three regions. Primarily, it’s coffee from Kambata — a region known for the production of ginger — blended with special preparations from Sidamo and also Wolyata. The cherries, Arabica heirlooms, are farmed at altitudes ranging from 1,500 to 1,800 masl.

After harvesting, which takes place between October and December, the cherries are patio dried. The three green coffees are carefully balanced to create a harmonious natural–process profile, with hints of sweet berry, grape and chocolate, as well as a creamy body.

Cupping notes: Grapes, dark chocolate, sweet, berry, creamy body.

Flavor Profile

Traditional

Modern

Roast Profile

Level: Light

Tasting Notes

Grapes, dark chocolate, sweet, berry, creamy body

Details

Varieties: Heirloom Arabica

Region: Kambata, Sidamo, Wolyata

Growing Altitude: 1,500–1,800 masl

Milling Process: Natural, sun-dried on raised beds

Body: Creamy

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Ethiopia Mokamba Natural

Ethiopia Mokamba Natural

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